I'm a working mom with 9 years experience raising a celiac kid. I have to eat dairy and gluten free, but my daughter only has to eat GF. I'm by no means an expert, but I'm happy to share a few of my cooking tips, school lunchbox ideas, and recipes with you. I'll be posting something new once a month.

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Sunday, December 6, 2015

Nutella Hot Chocolate

Yep! Nutella is gluten-free! I wish this recipe was dairy-free too, but it's not. 
Ingredients:

2 cups milk
1/2 cup heavy cream
1/2 cup Nutella
1/4 cup GF chocolate chips
1 Tbsp. GF vanilla extract
dash of salt

Directions:

In a medium sauce pan, on medium heat, add milk, cream, Nutella and chocolate chips. Mix continuously with a whisk until smooth. Turn stove to low and add vanilla and salt, mixing nonstop.

Do not boil milk products. It’s ready to serve when hot.
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